Come feel the heartbeat of the authentic Basque cuisine

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Menu

At Bodegón Alejandro, head chef Inaxio Valverde offers a meticulous menu with updated traditional Basque dishes.

These days, Inaxio is offering tasty dishes of hunting, beans from Tolosa, mushrooms and other products from the autumn season.

Menu
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Tradition and season
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Tasting Menu
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Menus for groups
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